About Pizza 101 & Family Restaurant
Pizza 101 & Family Restaurant offers a casual and inviting atmosphere perfect for families and groups. Known for its warm service, every visit is met with friendly faces ready to cater to your cravings. The restaurant features an outdoor seating area ideal for enjoying meals during pleasant weather. Customers frequently express their satisfaction with the inviting vibe and sense of community here. When it comes to food, diners rave about the rich flavors found in a range of dishes, from classic pizzas to house specials. Whether you're indulging in a crispy chicken salad or savoring their unique potato pizza, you are sure to experience hearty portions and enticing flavors. Fast service adds to the overall appeal, making it a favorite within the local community.
Location & Contact
- Address16 Mashamoquet Rd # A, Pomfret Center, CT 06259
- Websitehttps://pizza101menu.com
- Phone(860) 928-5566
- Links Order online Β· Get directions
What to Expect
At Pizza 101, beloved dishes such as the Chicken Parm Grinder and Potato Pizza stand out among rave reviews. Many patrons appreciate the perfectly crispy fried clam strips and the delightful House Special Pizza. Families love their generous portions and kid-friendly options like cheesy bacon fries and gluten-free pizzas. Feedback indicates that the staff is attentive to dietary needs, ensuring a satisfying experience for everyone. Desserts and small plates also capture hearts, with regulars remembering the homemade lasagna and the refreshing tossed salad with grilled chicken. The mix of comfort food and local specialties keeps customers returning.
Hashtag Pizza Fact's
Coal Ovens and Apizza
Connecticut's New Haven is famed for its unique style of pizza known as 'apizza', introduced by Frank Pepe in 1925. Characterized by a thin, chewy crust with a charred edge due to coal-fired ovens, this style includes the famous white clam pie. Pepe's innovation not only defined a local culinary heritage but also contributed to Connecticut's claim as the 'Pizza Capital of the U.S.', proving that regional pride can elevate a simple dish into a cultural treasure.
Menu Highlights
From the Community
In the heart of Pomfret Center lies Pizza 101 & Family Restaurant, a cherished destination for locals seeking a friendly dining experience. With its cozy atmosphere, the restaurant is a family favorite, where smiles and good food are always on the menu. Former patron Scott Clohecy describes the spot as a "break between adventures," noting that the service and atmosphere make it a welcoming stop. This restaurant thrives on its exceptional offerings, such as the house specialty known as potato pizza, the crispy chicken salad, and customer-adored chicken parm grinder. The exceptional flavors have led reviewers to rank it among the best pizza spots in northeast Connecticut. Another visitor, Bruce Provencher, enthusiastically shares, "The sauce they use here has a lot of flavor to it, and the staff is warm and friendly." With outdoor seating, families can relish their meals in the sun while enjoying personal attention from the dedicated staff. From its rich flavors to its community-friendly vibe, Pizza 101 continues to be a beacon of comfort and delight for all who dine there.
Why Locals Love It
Hashtag Pizza Fact's
Pizza's Wartime Boost
The post-World War II era saw pizza rise to prominence in the U.S., thanks to returning American soldiers who had developed a taste for the dish while stationed in Italy. This newfound popularity propelled pizza from an ethnic niche to a mainstream American fare. By the 1950s, the pizza craze had spread across the nation, leading to the establishment of major pizza chains and embedding pizza deeply into American culture.
UNESCO's Pizza Honor
In a nod to the cultural importance of pizza, UNESCO added the art of Neapolitan pizzaiuolo to its Intangible Cultural Heritage list in 2017. This designation celebrates the craftsmanship and traditions of Neapolitan pizza makers, whose skills have been passed down through generations. The recognition highlights pizza not just as a dish, but as a symbol of cultural identity and a key component of Italy's rich culinary legacy.
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Connecticut's Premier Pizza Destinations
Current location in red, 8 nearest in blue, all others in gray
Pizza 101 & Family Restaurant
Hawaiian Pizza: A Canadian Classic
Contrary to its tropical name, Hawaiian pizza was invented in Canada in 1962 by Greek-Canadian Sam Panopoulos. Inspired by the adventurous spirit of the 1960s, he topped a pizza with pineapple and ham, a combination that sparked a new trend in pizza toppings. Though controversial, this sweet-and-salty blend has become a staple in many countries, illustrating how culinary innovation can transcend its origin to achieve global recognition.
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Pepperoni's Popularity
Pepperoni is the most beloved pizza topping in America, with over two-thirds of Americans citing it as their top choice. This spicy cured meat, developed by Italian-Americans, has become synonymous with pizza in the U.S., despite its absence from traditional Italian menus. Its widespread appeal underscores the adaptation and innovation that have shaped American pizza culture.
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